“The Western Cape Government has instructed all organic waste generators to divert 50% of their organic waste away from landfills by 2022, and 100% by 2027.”
The new regulations require any business that generates organic waste to submit an “integrated waste management plan” outlining how they will reduce (and eliminate) organic waste going to landfill.
As part of the plan to eliminate organic wast to landfill, the cost of landfilling is rising (and will continue to be more and more expensive).
Solutions which can process as little as 100kg food waste per month using Earth Bokashi . The Earth Cycler will do up to 10,000kg per month (with the smaller unit processing up to 5,000kg). Depending on the size of the unit, theIVC can scale from 20,000kg/month to 60,000kg.month.
Since 2010, Earth Probiotic has been developing food waste solutions for South Africa, in South Africa.
All of our solutions are developed and manufactured in South Africa.
Our microbes are indigenous and part of a bespoke microbe mix specifically development to manage and compost food waste.
Bokashi composting is great for small commercial kitchens and canteens generating volumes up to 1,500kg per month.
Available in 50L or 100L bins the bokashi fermentation keeps your kitchen clean, vermin and odour free.
Earth Cyclers have been installed at Northgate Mall, Menlyn Mall, Discovery (Sandton), Philip Morris International, Standard Bank, FNB (Randburg), Kusile Power Station, Xigera Safari Lodge (Botswana), and Selinda Safari Lodge (Botswana). A brochure is available here.
These composting machines have been installed at Emperors Palace, Eastgate Shopping Centre, Sandton City, the Lifestyle Garden Centre, Liberty Midlands Mall, Canal Walk and the Waterfall Estate in Johannesburg. A brochure is available here.