For small commercial kitchens and canteens the bin system works very well.
Available in 50L or 100L bins the bokashi fermentation keeps your kitchen clean, vermin and odour free.
The commercial system works well for volumes up to 1,000kg per month.
Earth Probiotic is officially Proudly South African. All of our products are developed by ourselves in South Africa and outsourced to partner fabricators in South Africa.
We are proud to be a member of ORASA and help champion the recycling of all organics through different mechanisms in South Africa.
Our membership of IWMSA ensures that we are committed to improving waste management standards and are in compliance with waste legislation.