What you will need:
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Bokashi composting is great for small commercial kitchens and canteens generating volumes up to 2000kg per month. Food waste is placed into a food-grade, polypropylene drum that is sealed and airtight, then treated with Earth Bokashi.
Pros of Bokashi collections:
Relatively low cost
Easy to implement
Minimal training required
No power requirement
Flexible collection and/or composting schedules
You produce 0.08 kg food waste per month
0.00 kg Earth Bokashi required per month
0.00 x 50L bins required
* Minimum of two bins required
The Earth Cube, manufactured under license in South Africa, is an enclosed aerated static flow bin (IBC) designed for efficient, on-site food waste management.
Processing capacity: Up to 18 kg of food waste per day (~600 kg per month)
Ideal for: Lodges, boarding houses, and campuses with multiple distributed kitchens
Benefits: Low-cost, easy to operate, hygienic, and odour-controlled
For higher waste volumes, multiple Earth Cubes can be installed and arranged in series, providing a scalable solution to meet larger operational needs.
The Earth Cycler is a locally manufactured, fully automated in-vessel composting system designed for continuous, flow-through food waste processing. Built in South Africa, it offers an efficient, low-energy solution for on-site waste management and sustainable operations.